BakerPercent

Contact BakerPercent

Feedback, bug reports, and formula suggestions are always welcome.

BakerPercent makes practical tools for home bakers and the artisan bread community. If you notice a calculation issue, want to suggest a flour type, or have an idea for another tool, email us and we’ll review your feedback.

For bug reports, please include your device type (e.g., iPhone Safari, Android Chrome) and the formula values you were using so we can reproduce and patch the issue promptly.